The starters
Discover also our suggestions of the day
presented in the restaurant
For lovers of fish
-
Just grilled Mediterranean sardines 14,00€
Plater
-
Stuffed mussles from Spain 16,00€
In parsley with garlic bread (9 pieces)
-
Octopus salad 18,00€
-
Saffron flavoured 19,00€
mediterranean fish soup
-
Red tuna carpaccio 22,00€
Just with olive oil
-
Calamari, deep fried or stir fried in parsley sauce 22,00€

For lovers of meat
-
Jambon Serrano (spanish ham) 24,00€

The mains
Discover also our dishes in suggestions of the day
presented in the restaurant
The fishes
-
Cod aioli 29,00€
And its steamed vegetables
-
Royal aïoli 39,00€
With 3 fishes and wild prawns
-
Pasta à la Vongole 27,00€
-
Grilled royal seabream 33,00€
600/800 grams
-
Bourride lotte 30,00€
With safran
-
Wild jumbo prawns plater 38,00€
And its garlic butter
-
Parillada of fishes 39,00€
According to the fishing return
-
Pieces of turbot 39,00€
Meunière or grilled
-
Sea bass in a salt crust or grilled 42,00€
For two people, about 1200 grams
Price per person -
Authentic home made saffron bouillabaisse by La Perle 69,00€
To share, minimum 2 persons
Price per person

Our fish basket depending on availibilty
Origin of our fish : Brittany and Mediterranean
-
Whole fish prepared to your liking 10,00€
Grilled, baked, Provencal style, poached or in a salt crust
Price per 100 grams

Our fish tank
Products available only when they arrive
-
The blue lobster of Brittany 12,00€
Grilled or poached
Price per 100 grams -
Pink lobster from Brittany 16,00€
Grilled or saffroned
Price per 100 grams

The meats
-
Grilled entrecôte (ribs steack) 38,00€
200/250 grams La Perle Tarragon Sauce or Bearnaise Sauce
-
Lamb shoulder from Sisteron 34,00€
Cooked at low temperature for 7 hours
To share for two persons
Price per person



Seafood
.
Seafood and platters
or click on the button below

Platters
.
Cheeses and desserts
Discover also our desserts in suggestions of the day
presented in the restaurant
The cheeses
-
The cheese platter 14,00€
Selection from our local cheesemonger Ceneri

The desserts home made
See the dessert of the day in our suggestions
-
Crème brûlée 12,00€
-
Lemon meringue pie 10,00€
-
Apple pie flambed with Calvados 12,00€
-
Seasonal fruit platter 14,00€
-
Fresh pineapple carpaccio 10,00€
-
La Perle Gourmet Café (coffee with desserts selection) 12,00€
-
Chocolate fudge 12,00€

The ice creams
-
Cut three scoops 10,00€
Flavors: vanilla, chocolate, coffee, lemon, pineapple, raspberry, etc...
-
Colonel 12,00€
Vodka Absolut
-
Dame blanche (White lady) 12,00€
-
Liège coffee 12,00€
-
Liège chocolate 12,00€

Children
Their menu custome-made
Only for children under 12 years old
Main course and dessert at 16,00€
-
the main
Fish fillet according to availability
or
Crispy chicken fillet -
The dessert
Two scoops of ice cream
or
Chocolate fudge

Net prices – Service included